This past weekend I went to a Black History month event. This event was held at a church in Charleston, WV. At this event, I had the worst apple pie of my life. It was dry and the crust was burnt. The apple tasted like canned apple and was very thick. So, I have decided to put this recipe up so everyone knows how to make good apple pie. Clearly, we need reminded on how to make one of America's most traditional deserts. Write it down everyone, so we don't forget :)
Ingredients
Original recipe makes 1 - 9 inch pie